Comments on: Layered Taco Dip https://nourishandnestle.com/layered-taco-dip/ Creative Living and Delicious Eating Fri, 26 Apr 2024 14:38:15 +0000 hourly 1 By: Lynn https://nourishandnestle.com/layered-taco-dip/#comment-20816 Tue, 06 Feb 2024 21:47:04 +0000 https://nourishandnestle.com/?p=48245#comment-20816 In reply to cat.

Hi Cat,

I can only imagine how delicious hummus would be with your candied jalapenos! But…jalapeno syrup on pancakes? 🫨 That may be a bridge too far for me! But, as my Grandma would say, ‘That’s what makes the world go round!’ And I hope you did enjoy that rosemary bread! It’s one of our favs.

Hugs, Lynn

]]> By: cat https://nourishandnestle.com/layered-taco-dip/#comment-20800 Mon, 05 Feb 2024 14:38:42 +0000 https://nourishandnestle.com/?p=48245#comment-20800 OK, this is the recipe of the week! LOL! I can tell you right now, I’m replacing “canned” jalapenos with home-canned CANDIED jalapenos! LOL! We’ve been adding them to everything – especially good in hummus, and PB-no-jelly! Fortunately I had a good crop of them from my garden this year. I always have TONS of candied jalapenos on hand – have to last a whole year! And I saved billions of seeds from what I grew, collecting them at the time of making the candied jalapenos. My husband uses leftover syrup for pancakes. Other than that, I truly try to cut back on his sugar intake. I made a very good blueberry bread recipe that called for zero sugar this week – except a sprinkle on top for baking that could easily be omitted; and, as you know, the nut-rosemary bread I told you about already. Which reminds me, I’d better give that a star rating now that I’ve made it!

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