Mini Pecan  Pies Recipe

...or Pecan Tartlets!

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But whether you say  Puh-Cahn or Pee-Can, if you are a pecan pie lover, you will enjoy these little bites of pecan-deliciousness.

Pecan Pie Good!

INGREDIENTS

PIE CRUST Chopped Pecans All-Purpose Flour Powdered Sugar Butter & Eggs Vanilla Extracts PECAN FILING Pecan Pieces Unsalted Butter Dark Brown Butter All-Purpose Flour Vanilla Extract Egg Pure Maple Syrup

Process pecans using your food processor, then add the rest of the dry ingredients.

Start with the Crust

Press the dough into each mini tart well and prick the bottom of each tart with a fork.

Mini Tartlet Crusts

Pie Filling PERFECTION

LAYERS: Chopped Pecans Filling Mixture More Pecans

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Bake, freeze, then fill-- or bake them filled and freeze for later.

Bake and Cool

Enjoy all the goodness of a traditional pecan pie in a mini form, complete with crunchy pecans and a buttery crust.

delicious Mini Pecan Pies

This is an easy recipe for mini pecan pies or pecan tartlets and the filling can be made days in advance and assembled at the  last minute.

the best Fall  Flavors all-in-one tiny tart

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More Fall Recipes for you

pecan sandies

skillet  pecan pies

apple  crumble bars

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