Oven Baked Meatballs Recipe
Oven Baked Meatballs Recipe
Italian-style meatballs that are perfectly moist and very flavorful
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Italian Style Meatballs
easier and neater when cooked in the oven!
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Fresh Ingredients
Ground Beef
Bread & Milk
Eggs
Parsley & Oregano
Ricotta & Parmesan Cheese
Onions, Garlic
Olive Oil, Salt & Pepper
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Easy Instructions:
Tear the bread and add milk to soak. Then add the bread, eggs and beef together.
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Now add in the sauted onion and garlic, parsley, oregano, ricotta, and parmesan.
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Squish gently to mix all the ingredients. Then form uniform sized meatballs.
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Place the meatballs on a parchment lined tray and place in the oven to bake. Or freeze and place in a zippered bag for a make ahead!
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Sauce & Serve!
Place the meatballs on a dish and cover with homemade marinara, then garnish & serve!
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