Fermented Food Archives · Nourish and Nestle https://nourishandnestle.com/in-the-kitchen/fermented-food/ Creative Living and Delicious Eating Fri, 27 Mar 2026 20:42:21 +0000 en-US hourly 1 https://nourishandnestle.com/wp-content/uploads/2022/11/cropped-favicon-32x32.png Fermented Food Archives · Nourish and Nestle https://nourishandnestle.com/in-the-kitchen/fermented-food/ 32 32 Beet Sauerkraut Recipe https://nourishandnestle.com/beet-sauerkraut-recipe/ https://nourishandnestle.com/beet-sauerkraut-recipe/#respond Fri, 27 Mar 2026 20:42:19 +0000 https://nourishandnestle.com/?p=70516 This beet sauerkraut is one of those ferments that will earn a permanent spot in your fermenting/refrigerator rotation. The combination of red cabbage and beets produces a kraut that is tangy and earthy with just enough natural sweetness to keep it interesting. The deep magenta color tells you it is jam-packed with antioxidants. Use this...

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]]> https://nourishandnestle.com/beet-sauerkraut-recipe/feed/ 0 How to Make Sauerkraut https://nourishandnestle.com/how-to-make-sauerkraut/ https://nourishandnestle.com/how-to-make-sauerkraut/#respond Fri, 20 Feb 2026 20:06:14 +0000 https://nourishandnestle.com/?p=70099 Several months ago, I started making my own sauerkraut to reap its probiotic benefits. I’m not particularly fond of the traditional version made solely with cabbage; I prefer to enhance its flavor with cumin. Occasionally, I also like to incorporate other vegetables. In this batch, I included carrots, apples, and ginger along with the cumin...

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