Easy-to-make quick bread that incorporates a few seasonal ingredients into a traditional banana bread.
Flour & Sugar
Baking Powder & Soda
Get the Recipe
Use a handy apple slicer to get the apples ready for the food processor.
Apples & Cranberries
Chop apples along with cranberries. I've found the easiest way is to toss them both in the bowl of a food processor.
Make the Batter
Mix the dry ingredients, then add in the wet and the mashed banana. Spoon into a greased pan.
Bake,Cool, & Serve
While cranberries are tart, the tartness is completely balanced by the sweeter banana and apple. It is a nice contrast of sweet and tart.
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creative living and delicious eating