HOMEMADE
Tender, Flaky, and Flavorful Pie Crust
Pie Crust
recipe
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In search of the best pie crust?
In search of the best pie crust?
This homemade pie crust recipe is a tried and true family favorite and makes the best tender, flaky, and flavorful pie crust!
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A Few Simple Ingredients
A Few Simple Ingredients
pastry flour salt and sugar unsalted butter ice water
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Using a food processor helps when blending the ingredients to form the optimal crust.
Food Processor Magic
Food Processor Magic
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Once you have the right consistency, turn the dough on to two sheets of parchment paper and using paper, press to mold it into a round shape- ready to roll!
Ready to Roll
Ready to Roll
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Fold the pastry mat to allow easy transfer of the buttery dough to a pie plate.
Folding Technique
Folding Technique
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Crimping 101
Crimping 101
Using pointer finger and thumb on your left hand and the pointer on your right hand, crimp the edge.
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Watch This Helpful Video
Watch This Helpful Video
New at making a pie crust? I have included the video of me making this crust on the blog.
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