Marinated Castelvetrano Olives
lynn
Castelvetrano olives marinated in olive oil, garlic, shallots and pink peppercorns
Prep Time 10 minutes mins
Marinade Time 3 hours hrs
Total Time 3 hours hrs 10 minutes mins
Course Appetizer Recipes
Cuisine American
- 3 cups drained Castelvetrano olives
- 1/4 cup very thinly sliced shallots
- 3 cloves garlic thinly sliced
- 1 TB + 1 tsp crushed pink peppercorn
- 1/2 cup olive oil