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–+ servings
A recipe for individual apple crumbles. A healthy & easy dessert made in individual ramekins or mini cast iron skillets, but can be made in a baking dish.

Individual Cast Iron Skillet Apple Crumbles - Gluten Free

Nourish and Nestle
An easy to prepare, gluten free recipe for individual apple crisps featuring reduced fat and sugar for a comforting dessert using cast iron skillets or ramekins
5 from 2 votes
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Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Cuisine American
Servings 4 servings

Equipment

Ingredients
  

  • 4 apples I used Golden Delicious but I might mix some Macintosh with the Golden Delicious next time
  • 1 tsp cinnamon
  • 1/8 tsp nutmeg

For the Crumble

  • 2/3 cup rolled oats
  • 4 TB brown sugar
  • 6 TB oat flour or regular flour if you're okay with the gluten
  • 5 TB butter cut into small pieces
  • Pinch of salt
  • 1/4 cups chopped nuts optional

Instructions
 

  • Preheat oven to 350'F
  • Cut and peel apples into small pieces and toss with the cinnamon and nutmeg in a bowl. Set aside.
  • Combine oats, brown sugar, oat flour and salt.
  • Using your fingers, massage the butter into your oat mixture
  • Divide the chopped apples among your 4 skillets or ramekins
  • Sprinkle topping equally over the 4 skillets
  • Bake at 35-45 minutes or until apples are soft and topping is brown.

Nutrition

Serving: 1g
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