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–+ servings
Fourth of July Sugar Cookies

Flood Icing

the Kitchn
An icing perfect to flood cookies...not for edging cookies
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Prep Time 15 minutes
Total Time 15 minutes
Cuisine American
Servings 1 cups
Calories 428 kcal

Equipment

Ingredients
  

  • 1 cup powdered sugar
  • 1/2 teaspoon lemon juice
  • 3-4 tablespoons warm water start with 3 and add as needed
  • Food coloring optional

Instructions
 

  • Place powdered sugar in your mixer (I like my wisk attachment, but use what you like)
  • Mix lemon juice into warm water.
  • Add water/lemon juice mixture to powdered sugar and blend
  • It should be the consistency of syrup.
  • Divide into containers and color as desired

Video

Notes

Adapted from The Kitchn

Nutrition

Serving: 1gCalories: 428kcalCarbohydrates: 110gSodium: 5mgSugar: 108g
Keyword cookies, flood, icing, royal icing
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