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–+ servings

Rosemary Lillet Spritzer

lynn
A delightful cocktail with Rosemary Simple Syrup, Lillet Blanc and Seltzer Water
4.75 from 4 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Beverage Recipes
Cuisine American
Servings 2 servings
Calories 408 kcal

Ingredients
  

  • 6 ounces Lillet Blanc chilled
  • 2 tablespoon Rosemary Simple Syrup chilled, see recipe below
  • 4 ounces Seltzer chilled
  • Sprig of Rosemary
  • Ice cubes

Rosemary Simple Syrup

  • 1/4 cup sugar
  • 1/4 cup water
  • 4 Rosemary sprigs

Instructions
 

  • Place ice cubes in 2 glasses and divide Lillet Blanc and simple syrup between the 2 glasses.
  • Mix to combine
  • Add Seltzer Water and Rosemary sprig

Rosemary Simple Syrup

  • Combine sugar and water in a saucepan
  • Cook over low heat until sugar dissolves
  • Once dissolved, turn off the heat and add rosemary sprigs
  • Let steep for several hours, at least 2.
  • Refrigerate for up to one week.

Nutrition

Serving: 1gCalories: 408kcalCarbohydrates: 104gFat: 1gSodium: 7mgFiber: 3gSugar: 100g
Keyword cocktail, lillet, rosemary, spritzer
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