Mini White Chocolate Mint Mousse

lynn

Are you looking for an Easy Holiday Entertaining Recipe? Well, I have a perfect one for you. Not only is this recipe just really easy, but the White Chocolate Mint Mousse can be made a day ahead of time and easily assembled before serving. Truly...holiday entertaining recipes don't get much easier than that!

4.94 from 15 votes

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Prep Time 10

Cook Time 4

Refrigerate 2

Total Time 2 14

Course Baking Recipes + Tips

Cuisine American

Servings servings

Calories 323 kcal

Equipment

Ingredients

1 cup whipping cream chilled
8 ounces cream cheese
3/4 cup white chocolate chips
2 ounces powdered sugar
3/4 tsp mint extract
1 pkg Walkers Shortbread Mint Royals

Instructions

Soften cream cheese. Microwave at 50% for 1 minute
Add white chocolate chips to softened cream cheese and microwave at 50% power for 30-second increments until chocolate is melted. It will take 3-4 times to melt the chocolate.
Add powdered sugar and mint extract to cream cheese mixture and combine thoroughly. Set mixture aside.
Put whipping cream in stand mixer and whip on high for about 4 minutes.
Gently fold whipped cream with cream cheese mixture
Refrigerate for at least 2 hours. It can be made one day ahead.
Place one Walkers Shortbread Mint Royals Cookie in the bottom of each dessert cup
Pipe mousse over Walkers Shortbread Mint Royals Cookie
Garnish with mint leaves or chocolate straws