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Jalapeño Cheese Spread
Lynn
A smoky and spicy cheese spread featuring Gruyere, Smoked Gouda, and Jalapeño peppers.
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Cook Mode
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Appetizer Recipes
Cuisine
American
Servings
2
cups
Calories
1465
kcal
Ingredients
US Customary
Metric
1x
2x
3x
8
ounces
smoked Gouda cheese
shredded
8
ounces
Gruyere cheese
shredded
8
ounces
cream cheese
at room temperature
1/4
cup
of mayonnaise
more if needed
2
finely diced Jalapeño peppers'
1/2
tsp
salt
1/3 - 1/2
tsp
cayenne pepper
1/3 - 1/2
tsp
smoked paprika
Instructions
Combine all ingredients and mix until combined
Store in the refrigerator
Serve with crackers or toasted rye bread
Notes
Let soften slightly at room temperature before serving
Nutrition
Calories:
1465
kcal
Carbohydrates:
11
g
Protein:
69
g
Fat:
128
g
Saturated Fat:
68
g
Polyunsaturated Fat:
17
g
Monounsaturated Fat:
35
g
Trans Fat:
0.1
g
Cholesterol:
380
mg
Sodium:
2854
mg
Potassium:
434
mg
Fiber:
1
g
Sugar:
8
g
Vitamin A:
3708
IU
Vitamin C:
17
mg
Calcium:
2055
mg
Iron:
1
mg
Keyword
appetizer, Brazilian cheese puff, jalapeno, jalapenos, spread
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