These 3-Ingredient Dog Treats, or 3-Ingredient Peanut Butter Dog Treats, are easy to make with items you most likely have in your kitchen. The ingredients are easily substituted and suggestions for substitutions are included.
I haven’t purchased store bought dog treats since, well…since the beginning of the year.
At first, I was attempting to avoid going to the grocery store. Now I am trying to use what I have in my kitchen in an attempt to reduce kitchen waste.
When I realized that I could use up the assortment of flours that I had accumulated, I jumped right in with both paws feet. Additionally, this recipe uses soft fruit like bananas or cooked apple, pears, carrots or sweet potato, so I can put to good use any of these ingredients before they go bad, thereby really cutting back on food waste.
And, I swear my sweet, sugar-faced girl really does prefer these 3-Ingredient Peanut Butter Dog Treats over the store-bought variety.
You’ll notice that this recipe calls for 3 simple ingredients; oats, peanut butter, and soft fruit or vegetables. I used some apples that were a little wrinkly and quickly cooked them in the microwave to make a quick applesauce. I didn’t peel the apples but did remove the cores and seeds.
But as I noted above, you could easily substitute any soft fruit or vegetable with the exception of avocado, onions, mushrooms, garlic, rhubarb, grapes, and raisins which are harmful to dogs.
And feel free to substitute another grain for the oats. Check out the list of acceptable grains for dog treats in this Pumpkin Dog Treats post.
And like those Pumpkin Dog Treats, these 3-Ingredient Peanut Butter Dogs Treats are best if you completely dehydrate the dog treats to pull all the moisture out. The dehydration will allow you to store these tummy yummies at room temperature without the risk of them getting moldy. You will know that your dog treats are fully dehydrated if they break with a ‘snap’!
3 simple ingredients come together to make these simple dog treats
Avoid peanut butter with xylitol.
I’ve got you covered! Pumpkin (or a variety of other soft fruits or vegetables) shines in these Pumpkin Dog Treats; this post also discusses grain substitutions. If your pups love some cheese, then they will love these Cheddar Cheese Dog Treats. And these simple, one ingredient Sweet Potato Dog Chews couldn’t be easier. Or, you can head over to see all of our dog treat recipes in one place!
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Hi there, I’m Lynn and I’m in my happy place when cooking, baking, creating, crafting, diy-ing or gardening. You too? Hey, we should be friends! You can reach me at [email protected] and read more about me here.
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Michelle
July 17, 2020 at 10:55 pmWhat an easy recipe! I’ll have to try these for my dog. I’m sure he’ll love them!
lynn
July 18, 2020 at 7:35 amSo easy! And I’m pretty sure your pup will love them…they are tasty, if I say so myself! 😉
Debbie Britland
August 8, 2020 at 10:20 pmHi! I have never made treats for my dogs before and this seems really easy. You say to make sure they are completely dehydrated. This happens while in the oven, right? Or do I need to buy a dehydrator to do this?
Thanks,
Debbie
lynn
August 9, 2020 at 6:27 amGood Morning Debbie,
Yes, you can get to the ‘dehydrated’ stage by slowly baking them in a 250 degree F oven for about 2 hours…no need to buy a dehydrator. Just make sure they break with a ‘snap’ when cooled. If not, pop them back in to get completely dry. Happy Baking, my friend.
Hugs,
Lynn
Kaitlin
November 22, 2020 at 2:54 pmAre there any good substitute options for the peanut butter? Wanting to make my girls special treats for my youngest furbabys adoption anniversary, but have limited ingredient options. We’ve got carrots, apples, and pumpkin puree but very little peanut butter and no eggs.
lynn
November 23, 2020 at 3:36 pmHi Kaitlin,
do you have any nut butter? If you have whole nuts, you could blend them to get the nut butter. I’m struggling to come up with a good substitute…you need something sticky to hold it all together. I have never tried it, but I wonder if yogurt that has been drained of the whey might be sticky enough.
Lynn
Holly K
February 13, 2021 at 1:31 pmHi! Wondering if you are able to add a frosting to the top afterwards or would that mess up shelf life time??
lynn
February 14, 2021 at 8:09 amI’d be afraid that adding frosting would limit the shelf life. If you are so inclined, I would keep them in the fridge.
Dolly
July 17, 2021 at 5:39 pmI was unable to use all the dough because it was so dry. I used a cooked apple but I’m thinking maybe it wasn’t large enough to give the dough enough moisture to help hold it all together?? I used your recipe with peanut butter, cooked apple, & ground oats. Your suggestion please? Thanks so much.
lynn
July 17, 2021 at 5:44 pmHi Dolly,
I’m so sorry, I have not had that problem. I would definitely try to add another cooked apple, pear or carrot or mashed banana. Hopefully, you have one of those on hand but if you don’t, add a little water, broth or milk in small increments. Let me know if that works.
Lynn