Hello lovelies! I hope you are smack in the midst of a sunny and fun-filled summer, packed full with family and friend gatherings.
I’m curious if you have a recipe that’s your fallback for many of your gatherings and entertaining? One that never fails you? One that no matter how simple, you always get requests and you’re just a little embarrassed for your guests to know just how easy this recipe is?
Well…pressed sandwiches are one of my go-to recipes that checks all those boxes. I was given the original pressed sandwich from a friend of mine several years ago and now we do a couple of variations of the ‘pressed sandwich’ theme. Most recently this Pressed Mediterranean Vegetable Sandwich is one of our favorites!
And with ingredients such as Tapenade, Fresh Mozzarella, Roasted Eggplant, Roasted Red Bell Pepper and Basil, the Pressed Mediterranean Vegetable Sandwich is destined for greatness.
If you have a crowd to feed this is an easy main course dish that can be made ahead, making your ‘day of’ preparation as easy as slicing and serving.
I find an electric knife makes cutting the slices so very easy.
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This quick little video shows the assembly of the sandwich, set to music no less because it’s always better to make a sandwich with jaunty music!
What are some of your go-to recipes for entertaining or gatherings of friends and family? I am always collecting recipes and would love to add some of yours to my collection.
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