News From The Nest, July 7
Good Morning from Newport, Rhode Island.
This was an unexpected trip as we are here to celebrate the life and support the family of a good friend of ours who passed away last week. I’ll not belabor the sad part; we all have been there. However, it’s always a good time to remind ourselves to regularly express our love to those we love, to let petty grievances go, to find joy in the simple things, and to celebrate the life we have.
When I saw this image in the Charlotte Airport yesterday, I pulled my phone out of my purse to snap it…I wanted to share it today. It’s a good reminder every day, but especially given the purpose of our travels.

Table of Contents
New on the Blog
I’m so excited to share this new knit project! If you could have seen me at the airport yesterday, I probably looked like this.
- Daniella has been working with us since the end of last year, but she really has outdone herself with this Knit Teddy Bear! I’ve provided the link so you can have the pattern emailed to your inbox, but give me through today for the pattern to actually arrive. I still have some work to do on this end to get it in a printable pattern form for you. Think how cute this sweet bear will be for a new baby gift or stuffed in a stocking this Christmas!

From the Knit Studio
How about a little Christmas in July! It’s never too early to start knitting gifts. You know it’ll get busier as the year goes on.
- This post on knitting a basic, chunky Christmas stocking shares tips, techniques, and a video for step-by-step instructions. It’s a lovely resource whether you’re knitting your first stocking or adding to a cherished family set.
- Designed with simple knit and purl stitches, this Christmas stocking pattern is a variation on the previous one. Knit using the broken rib stitch and finished with a faux fur cuff, it’s just a little more ‘extra’ than the chunky stocking.
- Add a bit of whimsy to your tree, presents, or garland this season with these tiny knit Christmas sweaters. These miniature garments are a great way to use up scraps and make for a charming, handmade touch that invites closer looks and “oohs” from guests.
- Deck the sofa this season with cozy charm using this knit Christmas tree pillow pattern. The textured trees pop beautifully against the background, and it’s a lovely way to bring a subtle, handmade nod to the holidays into your living space.
- Need a new WIP bag? This is our latest design.
Fantastic Finds
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- Oh, my heavens! These are the most darling crowns to celebrate a special someone’s birthday.
- I saw one of these ‘in action’ yesterday and was duly impressed! A super find if you take a hat to the beach or on your travels.
- I didn’t even know washable and reusable cheesecloth was a thing! Purchased two for my kitchen. I’ve already washed them and they held up great.
- Needed hooks for my hats, but didn’t want to drill holes. These fit the bill perfectly.
From the Kitchen
- Hugo Spritzes are having their moment, especially in my family! If you are looking for a fresh, light, and bubbly cocktail that’s perfect for summer evenings or festive brunches, this is it. The Hugo Spritz is floral, refreshing, and oh-so-simple to make. Elderflower liqueur, prosecco, limes, and fresh mint come together for a drink that’s as pretty as it is delicious.
- If you’ve been intimidated by sourdough in the past, this easy sourdough bread recipe is a confidence-booster. With clear, approachable steps and tips for success, it’s ideal for beginners and seasoned bakers alike looking for a reliable, crusty loaf.
- Rich, robust, and made with simple pantry staples, this marinara sauce recipe is a keeper. It simmers into something truly special, and once you try it, you’ll be surprised how easy it is to make something so delicious and versatile.
- There’s nothing quite as satisfying as a well-made meatball, and this incredible meatball recipe delivers on all counts—tender texture, deep flavor, and that perfect balance of herbs and spices. They’re delicious on their own or tucked into this 👆🏼 marinara.

- Shop your garden and give your pantry a spicy little boost with these pickled jalapeño pepper rings. They’re quick to make and add a bright, vinegary kick to everything from tacos and sandwiches to your favorite grain bowls.

- When the weather’s warm and the stone fruit is sweet, this spinach and nectarine salad with basil dressing hits all the right notes. Peppery greens, juicy nectarines, and a fresh herby dressing come together in a salad that feels both elegant and effortless.
- Parmesan crisps are one of those deceptively simple recipes that always impress. Just one ingredient, a few minutes in the oven, and you’ve got a savory, crunchy snack or topping that elevates soups and salads alike.
- If you’re craving a decadent dessert with a fruity twist, these cherry chocolate brownies are just the ticket. Rich and fudgy with pops of sweet-tart cherry, they strike the perfect balance between indulgent and sophisticated.
From the Arts + Crafts Studio
- Bring a bit of coastal charm indoors with DIY oyster shell clusters. If you love a natural, coastal aesthetic, these clusters are a beautiful way to repurpose found shells into elegant home accents.
- Tame the tangle of cords and chargers with these DIY leather cord keepers. A quick and practical project, they make fantastic stocking stuffers or thoughtful handmade gifts—no sewing machine required.
In the House + Home
- We all want our produce to last longer, and these tips for keeping produce fresh offer easy, science-backed ideas that really work. From awareness of ethylene gas to proper storage containers, a few simple habits can go a long way in reducing food waste.
- If you’ve been curious about wall stenciling but weren’t sure where to start, these eight stenciling tips will give you the confidence to go for it. From paint choices to the importance of tape and patience, this guide helps set you up for a stunning (and satisfying) DIY finish.
Well my friends, while today will be a sad day, it’s also a time to reconnect with friends we haven’t seen in a while.
I hope your day and your week are great! I’ll ‘see’ you next week.
Hugs,

















Lynn,
I enjoy all your posts. I tried your sourdough this winter a couple of times. When it came out of the oven it looked lovely and very professional. And it was delicious. But there was one big problem. It was nearly IMPOSSIBLE to slice! I’m talking…I was thinking of getting the chainsaw out after even my electric knife struggled to cut into the crust. What went wrong? I would like to try again. Thank you!
Hi Anne,
Hmmmm…you had a lid on when you put it in the oven? If so, and it was still hard, either spray or brush some water on the top of the dough right before you put it in the oven.
It’s definitely a crusty loaf. I did buy a great and inexpensive bread knife that makes the job much easier. https://amzn.to/3Gq3DxF